Subscribe Donate

Topics

8 forms of capital active hope agroecology agroforestry alder buckthorn Amazon anxiety apples arthritis autumn Autumn equinox back yard beans Bec Hellouin beech tree bees beneficial berries biochar biodigester biodiversity blackberries blackthorn book review brain brassica cage budget build building campesino capital card deck Celtic festivals change changes chemical-free chickens christmas circular clay pot cleansers cleansing milks climate change climate chaos climate emergency climate grief climate solutions climbers climbing cob comfrey community Community Nature Network community projects compost compost teas connection consciousness conservation container cooking coppice coppicing cordial cosmology courgettes crafts crisis crop protection Cross Quarter Festival cultural emergence culture cut flowers cycles degraded design diary diversity DIY do it yourself dryland earth care earth's cycles Earth's energy ecoculture economics ecopoetry ecosystem ecosystem restoration camps ecosystems edges edible edible flowers education efficiency elder elderflowers elements elixir energy equinox ethics face mask fair shares Fairtrade farming feedback feminine ferns figs film firewood floristry flower essence flower garden flowers food food forest food garden footbath forage foraging forest garden forest gardening forests fruit fruit leather fruit trees full moon funding fungi future future care gardening gardens garlic gift economy gin Give Nature a voice Glennie Kindred global poverty glut grapes green space greenhouse grief groundcover grow grow food grow your own growing guilds habitat habits handcream harvest harvests hawthorn hazel hazelnut healing shrubs healing trees health healthy soil heart health hedgerow hedging herbal herbal remedies herbal teas herbalist herbs holistic holistic planned grazing home homeless homemade wine homestead hope Hugelkultur humanure hummus hungry gap IBC tanks Imbolc incense increase yields Indigenous inexpensive influence inspiration International Womens Day jam keyline kingfisher kitchen garden lacto-fermentation Lammas land landscape landscapes life lifestyle limeflowers livelihood livestock living labs logs Looby Macnamara lotion low cost low-impact Lush Spring Prize macerations Manda Scott Mangwende Orphan Care Trust market garden market gardening marmalade marshmallow mass heater meadowsweet medicinal microbes microfarm Midwest Permaculture mimic mindset mitigation money moon phases Morag Gamble moringa Mother Earth movement mulch multifunctional mushrooms native plants natural natural building natural fertiliser natural skincare natural swimming pool nature nature connection nitrogen no dig no waste no-dig north-facing novel November nutrition nuts observe oca October off-grid oil cleansing orchard orchards organic organic flowers organic gardening outdoor shower oven oxymel oyster pallets pasture-fed patterns people people care peoplecare perennials permaculture permaculture design permaculture magazine award permaculture projects permaculutre permayouth pesto pests philippines pine tree pips pizza oven plant profile plants pollinators pollution polyculture polycultures positive change preserving principles propagating protection pruning prunings psycho-spiritual awareness psychospiritual transformation rainforest rainwater raspberries recipe recipes reduce reed beds regeneration regenerative regenerative agriculture relative location relative matter remedy renewable renewable energy resilient resources restoration reuse revolution rhythms rootstock rootstocks roundhouse roundwood runner beans sage salad salads salve Samhain schools Scotland scotts pine seasonal seasons seeds selfcare Sepp Holzer september septic tanks sewage treatment shade shamanism sheet mulching shrubs skincare sloes slugs small solutions small-scale smallholding social justice soil health solar solutions sowing spiritual spring squash stacking functions stock-free straw straw bale summer support sustainable Sweet Bay syntropic systems temperate terraces thistles thrutopia timber timber framing tincture tonic toolkit tools transformation trees upcycle urban urban gardening veg garden vegan veganic vermicomposting vinegar visionaries walnuts waste water water cleansing watering weeds wellbeing wetland wild edges wild food wild garlic wildflower wildlife wine recipes wings winter winter greens winter salads wood stove woodburner woodland woodland management woodlands world is possible worms yarrow year round year-round food yield young people youth zai pits zone 00 zoning

Topics

8 forms of capital active hope agroecology agroforestry alder buckthorn Amazon anxiety apples arthritis autumn Autumn equinox back yard beans Bec Hellouin beech tree bees beneficial berries biochar biodigester biodiversity blackberries blackthorn book review brain brassica cage budget build building campesino capital card deck Celtic festivals change changes chemical-free chickens christmas circular clay pot cleansers cleansing milks climate change climate chaos climate emergency climate grief climate solutions climbers climbing cob comfrey community Community Nature Network community projects compost compost teas connection consciousness conservation container cooking coppice coppicing cordial cosmology courgettes crafts crisis crop protection Cross Quarter Festival cultural emergence culture cut flowers cycles degraded design diary diversity DIY do it yourself dryland earth care earth's cycles Earth's energy ecoculture economics ecopoetry ecosystem ecosystem restoration camps ecosystems edges edible edible flowers education efficiency elder elderflowers elements elixir energy equinox ethics face mask fair shares Fairtrade farming feedback feminine ferns figs film firewood floristry flower essence flower garden flowers food food forest food garden footbath forage foraging forest garden forest gardening forests fruit fruit leather fruit trees full moon funding fungi future future care gardening gardens garlic gift economy gin Give Nature a voice Glennie Kindred global poverty glut grapes green space greenhouse grief groundcover grow grow food grow your own growing guilds habitat habits handcream harvest harvests hawthorn hazel hazelnut healing shrubs healing trees health healthy soil heart health hedgerow hedging herbal herbal remedies herbal teas herbalist herbs holistic holistic planned grazing home homeless homemade wine homestead hope Hugelkultur humanure hummus hungry gap IBC tanks Imbolc incense increase yields Indigenous inexpensive influence inspiration International Womens Day jam keyline kingfisher kitchen garden lacto-fermentation Lammas land landscape landscapes life lifestyle limeflowers livelihood livestock living labs logs Looby Macnamara lotion low cost low-impact Lush Spring Prize macerations Manda Scott Mangwende Orphan Care Trust market garden market gardening marmalade marshmallow mass heater meadowsweet medicinal microbes microfarm Midwest Permaculture mimic mindset mitigation money moon phases Morag Gamble moringa Mother Earth movement mulch multifunctional mushrooms native plants natural natural building natural fertiliser natural skincare natural swimming pool nature nature connection nitrogen no dig no waste no-dig north-facing novel November nutrition nuts observe oca October off-grid oil cleansing orchard orchards organic organic flowers organic gardening outdoor shower oven oxymel oyster pallets pasture-fed patterns people people care peoplecare perennials permaculture permaculture design permaculture magazine award permaculture projects permaculutre permayouth pesto pests philippines pine tree pips pizza oven plant profile plants pollinators pollution polyculture polycultures positive change preserving principles propagating protection pruning prunings psycho-spiritual awareness psychospiritual transformation rainforest rainwater raspberries recipe recipes reduce reed beds regeneration regenerative regenerative agriculture relative location relative matter remedy renewable renewable energy resilient resources restoration reuse revolution rhythms rootstock rootstocks roundhouse roundwood runner beans sage salad salads salve Samhain schools Scotland scotts pine seasonal seasons seeds selfcare Sepp Holzer september septic tanks sewage treatment shade shamanism sheet mulching shrubs skincare sloes slugs small solutions small-scale smallholding social justice soil health solar solutions sowing spiritual spring squash stacking functions stock-free straw straw bale summer support sustainable Sweet Bay syntropic systems temperate terraces thistles thrutopia timber timber framing tincture tonic toolkit tools transformation trees upcycle urban urban gardening veg garden vegan veganic vermicomposting vinegar visionaries walnuts waste water water cleansing watering weeds wellbeing wetland wild edges wild food wild garlic wildflower wildlife wine recipes wings winter winter greens winter salads wood stove woodburner woodland woodland management woodlands world is possible worms yarrow year round year-round food yield young people youth zai pits zone 00 zoning

Permaculture Magazine Award

The Permaculture Magazine Award is a celebration of the vital work of permaculture projects from around the world.

The Permaculture Magazine Award was established in 2018 and has awarded 24 projects with over £130,000 to date (May 2023). The award has received hundreds of applications, and it is a privilege to highlight this vital regenerative work that is world changing.

The aim of the award to is to celebrate and support projects that are:

  • Regenerating damaged land
  • Enhancing habitat and biodiversity
  • Helping people to gain practical and community skills
  • Adding value to produce and developing local economies
  • Building community, creating social glue and greater economic resilience
  • Modelling new ways of cooperating and new cultural paradigms.

Permaculture magazine wants to specifically award money to permaculture projects that reach ordinary people and demonstrate best practice permaculture both in terms of ecological and socially / culturally innovative design. Any project can apply if it has been functioning for at least three years and has established its place within its community. Our panel of prestigious judges come from a range of backgrounds and work tirelessly to shortlist projects to be awarded. Learn more about our judges here: www.permaculture.co.uk/permaculture-magazine-award-judges

2025

Applications for the 2025 Permaculture Magazine Award are now open, with a fund of £25,000. The award is in collaboration with Lush Spring Prize, and you will need to apply to either the Young Award 1-5 years old or Established Award 5+ years old and then select ‘Permaculture Magazine Award’ in question seven: ‘Would you like your application to also be considered for an Influence Award or one of the following 2025 collaborative prizes.”

No additional application is required. This means you/your project are applying for two awards at once. And because the Influence Award will be decided by the judges, you may also be considered for this too.

Full details on the 2025 award can be found HERE.

2023

For 2023, the Permaculture Magazine Award is in collaboration with the Lush Spring Prize. A fund of £15,000 has been awarded to three projects:

Sol Haven, UK – https://slhavens.co.uk

Tejiendo Futuros NGO, Guatemala – https://tejiendofuturos.org

Unidos Social Innovation Centre, Uganda – https://unidosprojects.org

For full details on the winners READ HERE

For the shortlist, visit: www.permaculture.co.uk/articles/permaculture-magazine-award-2022-shortlist

2022

The 2022 marks the fifth year of the Permaculture Magazine Award with £30,000 to be shared between three prizes: Permaculture Magazine Award; Permaculture Prize sponsored by Lush Spring Prize and the Youth in Permaculture Prize sponsored by Ethos Foundation and Abundant Earth Foundation.

Vad Permaculture Demonstration Farm, India – www.earth4ever.in

The Regenesis Project, Philippines – www.theregenesisproject.org

Mangwende Orphan Care Trust, Zimbabwe – https://mangwendeorphancaretrust.org

Amazonian Permaculture Network of Pacayacu – RAP, Ecuador – www.clinicambiental.org

For full details of the winners visit: www.permaculture.co.uk/articles/global-climate-change-solutions-hope-and-inspiration-from-around-the-world

2021

The 2021 Prize was awarded to Sector 39 who work in three African countries delivering practical training and education locally with skills such as seed saving, permaculture design, home gardening, building rocket stoves – to alleviate poverty, enhance nutrition, health and the local environment. www.sector39.co.uk

2020

The 2020 winners, Contour Lines Corp, on Guatemala’s coastline educate local farmers in regenerative farming methods, moving away from slash and burn agriculture, which is highly destructive to local landscapes.

The four runner’s up projects were:

EcoHub (Sporos Regeneration Institute), Greece – http://sporosinstitute.org

Kilombo Tenodé, Brazil – www.kilombotenonde.net

Friends of the Environment, Northern Sierra Leone – www.facebook.com/Friends-of-the-Environment-11489275036846

Swayyam, southwest of India – https://swayyam.org

For full details of the winners visit: www.permaculture.co.uk/articles/celebrating-activists-voices-permaculture-prize-for-projects-transforming-lives-and-landscapes

2019

The 2019 winners, African Women Rising, create innovative and long-term solutions to help solve food security in Palabek Refugee Camp, North Uganda.

The four runner’s up projects were:

Instituto Mesoamericano de Permacultura (IMAP), Guatemala – https://imapermacultura.org

Northern Youth Project, New Mexico – www.northernyouthproject.org

Permakultur Kalimantan Foundation, Borneo – www.permakulturkalimantan.org

The School of Earth, Greece – https://neaguinea.org

For full details of the winners visit: www.permaculture.co.uk/articles/30000-permaculture-magazine-prize-celebrates-climate-change-solutions

2018

The 2018 winners, Ghana Permaculture Institute (GPI) train local farmers in a range of skills, including beekeeping and setting up indigenous tree nurseries, to create sustainable livelihoods that are also beneficial to the environment.

The four runner’s up projects were:

Albaydha Project and Albaydha Development Co., Saudi Arabia – www.al-baydha.com

Guba, Swaziland – www.gubaswaziland.org

Bentley Urban Farm, UK – www.bentleyurbanfarm.com

Permaculture Provision Project, USA – www.permacultureprovision.org

For full details of the winners visit: www.permaculture.co.uk/articles/25000-permaculture-magazine-prize-announces-winners

Youth in Permaculture Prize

This prize celebrates and supports young people, 25-years-old and under, who are using permaculture design principles to make positive change within their communities and local environment.

The Prize is sponsored by Abundant Earth Foundation, an initiative comprised of philanthropists and activists working to regenerate environmental and social landscapes by supporting others through pooling resources to create a more just and inclusive world for all. By giving funds directly to those implementing the projects, this grassroots approach to philanthropy offers a direct link between donations and impact. www.AbundantEarthFoundation.org

2022

Now in its fifth year, the £10,000 Youth in Permaculture Prize is awarded by Ethos Foundation and sponsored by Abundant Earth Foundation.

Full details can be found at: www.ethosfoundation.org.au/2022-youth-in-permaculture-prize

2021

In 2021 the prize was held by Lush Spring Prize, with four recipients sharing the award.

Nineteen-year-old Jefferson Rodolfo Anchundia Yumbo, president and spokesperson for Sacha Kuyrana Maltakuna in the Sachawaysa rainforest, Ecuador works to repair damaged soils and provide nutritious food to feed his community by promoting the planting of ancestral plants in home gardens. He helps give a voice to his Kichwa people through social media and ecotourism.

Schools and Colleges Permaculture Programme (SCOPE Kenya) teaches permaculture and agroecology through a holistic approach working with students, teachers, parents, local leaders and communities in Kenya.

The Malawi School Permaculture Clubs (MSPC) program is designed to improve sustainability and create true systemic change which is community-led and owned through a decentralised model to be self-run in the long-term.

Education for Climate Action offers programs working with youth refugees, asylum seekers and low income high school and college students in Malaysia who lost their livelihood during the pandemic.

2020

The Vijana Twaweza Club won in 2020. Set up by refugee youths, they work to combat extreme poverty and environmental degradation in Kakuma Refugee Camp and Kalobeyei Settlement in Kenya.

2019

Mohamed Qasim Lessani of Afghanistan won in 2019 due to his use of permaculture design to transform schools into models for basic human security, including food, water and energy – even in areas of extreme poverty, violence and war.

2018

The 2018 winner was 24-year-old Millicent Anyango, who uses permaculture methods to feed orphans, school children, and the homeless in Kenya. Millicent grew up an orphan in Kenya and now works at her orphanage teaching the children about fresh, nutritious food.