Experienced gardener and now author, Anna Locke, shares how to create a Forager’s Garden, layered with easy to manage edibles that provide year-round food for you and your local wildlife.
The Forager’s Garden concept, based on permaculture and forest gardening principles, offers all gardeners simple techniques to create beautiful and abundant spaces, whether on allotments, smallholdings, urban gardens or even in pots on a patio.
Anna explains the foundations of the Forager’s Garden, elements you need to include and how you can create your own edible paradise, no matter what space or climate you have. And they’re perfect for anyone with minimal time too!
The Permaculture Magazine team have been publishing books and magazines since 1992.
Their YouTube channel www.youtube.com/PermacultureMagazine shares a range of videos from no dig organic gardening and food forests, to regenerative farming and keeping bees.