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8 forms of capital active hope agroecology agroforestry alder buckthorn Amazon anxiety apples arthritis autumn Autumn equinox back yard beans Bec Hellouin beech tree bees beneficial berries biochar biodigester biodiversity blackberries blackthorn book review brain brassica cage budget build building campesino capital card deck Celtic festivals change changes chemical-free chickens christmas circular clay pot cleansers cleansing milks climate change climate chaos climate emergency climate grief climate solutions climbers climbing cob comfrey community Community Nature Network community projects compost compost teas connection consciousness conservation container cooking coppice coppicing cordial cosmology courgettes crafts crisis crop protection Cross Quarter Festival cultural emergence culture cut flowers cycles degraded design diary diversity DIY do it yourself dryland earth care earth's cycles Earth's energy ecoculture economics ecopoetry ecosystem ecosystem restoration camps ecosystems edges edible edible flowers education efficiency elder elderflowers elements elixir energy equinox ethics face mask fair shares Fairtrade farming feedback feminine ferns figs film firewood floristry flower essence flower garden flowers food food forest food garden footbath forage foraging forest garden forest gardening forests fruit fruit leather fruit trees full moon funding fungi future future care gardening gardens garlic gift economy gin Give Nature a voice Glennie Kindred global poverty glut grapes green space greenhouse grief groundcover grow grow food grow your own growing guilds habitat habits handcream harvest harvests hawthorn hazel hazelnut healing shrubs healing trees health healthy soil heart health hedgerow hedging herbal herbal remedies herbal teas herbalist herbs holistic holistic planned grazing home homeless homemade wine homestead hope Hugelkultur humanure hummus hungry gap IBC tanks Imbolc incense increase yields Indigenous inexpensive influence inspiration International Womens Day jam keyline kingfisher kitchen garden lacto-fermentation Lammas land landscape landscapes life lifestyle limeflowers livelihood livestock living labs logs Looby Macnamara lotion low cost low-impact Lush Spring Prize macerations Manda Scott Mangwende Orphan Care Trust market garden market gardening marmalade marshmallow mass heater meadowsweet medicinal microbes microfarm Midwest Permaculture mimic mindset mitigation money moon phases Morag Gamble moringa Mother Earth movement mulch multifunctional mushrooms native plants natural natural building natural fertiliser natural skincare natural swimming pool nature nature connection nitrogen no dig no waste no-dig north-facing novel November nutrition nuts observe oca October off-grid oil cleansing orchard orchards organic organic flowers organic gardening outdoor shower oven oxymel oyster pallets pasture-fed patterns people people care peoplecare perennials permaculture permaculture design permaculture magazine award permaculture projects permaculutre permayouth pesto pests philippines pine tree pips pizza oven plant profile plants pollinators pollution polyculture polycultures positive change preserving principles propagating protection pruning prunings psycho-spiritual awareness psychospiritual transformation rainforest rainwater raspberries recipe recipes reduce reed beds regeneration regenerative regenerative agriculture relative location relative matter remedy renewable renewable energy resilient resources restoration reuse revolution rhythms rootstock rootstocks roundhouse roundwood runner beans sage salad salads salve Samhain schools Scotland scotts pine seasonal seasons seeds selfcare Sepp Holzer september septic tanks sewage treatment shade shamanism sheet mulching shrubs skincare sloes slugs small solutions small-scale smallholding social justice soil health solar solutions sowing spiritual spring squash stacking functions stock-free straw straw bale summer support sustainable Sweet Bay syntropic systems temperate terraces thistles thrutopia timber timber framing tincture tonic toolkit tools transformation trees upcycle urban urban gardening veg garden vegan veganic vermicomposting vinegar visionaries walnuts waste water water cleansing watering weeds wellbeing wetland wild edges wild food wild garlic wildflower wildlife wine recipes wings winter winter greens winter salads wood stove woodburner woodland woodland management woodlands world is possible worms yarrow year round year-round food yield young people youth zai pits zone 00 zoning

Topics

8 forms of capital active hope agroecology agroforestry alder buckthorn Amazon anxiety apples arthritis autumn Autumn equinox back yard beans Bec Hellouin beech tree bees beneficial berries biochar biodigester biodiversity blackberries blackthorn book review brain brassica cage budget build building campesino capital card deck Celtic festivals change changes chemical-free chickens christmas circular clay pot cleansers cleansing milks climate change climate chaos climate emergency climate grief climate solutions climbers climbing cob comfrey community Community Nature Network community projects compost compost teas connection consciousness conservation container cooking coppice coppicing cordial cosmology courgettes crafts crisis crop protection Cross Quarter Festival cultural emergence culture cut flowers cycles degraded design diary diversity DIY do it yourself dryland earth care earth's cycles Earth's energy ecoculture economics ecopoetry ecosystem ecosystem restoration camps ecosystems edges edible edible flowers education efficiency elder elderflowers elements elixir energy equinox ethics face mask fair shares Fairtrade farming feedback feminine ferns figs film firewood floristry flower essence flower garden flowers food food forest food garden footbath forage foraging forest garden forest gardening forests fruit fruit leather fruit trees full moon funding fungi future future care gardening gardens garlic gift economy gin Give Nature a voice Glennie Kindred global poverty glut grapes green space greenhouse grief groundcover grow grow food grow your own growing guilds habitat habits handcream harvest harvests hawthorn hazel hazelnut healing shrubs healing trees health healthy soil heart health hedgerow hedging herbal herbal remedies herbal teas herbalist herbs holistic holistic planned grazing home homeless homemade wine homestead hope Hugelkultur humanure hummus hungry gap IBC tanks Imbolc incense increase yields Indigenous inexpensive influence inspiration International Womens Day jam keyline kingfisher kitchen garden lacto-fermentation Lammas land landscape landscapes life lifestyle limeflowers livelihood livestock living labs logs Looby Macnamara lotion low cost low-impact Lush Spring Prize macerations Manda Scott Mangwende Orphan Care Trust market garden market gardening marmalade marshmallow mass heater meadowsweet medicinal microbes microfarm Midwest Permaculture mimic mindset mitigation money moon phases Morag Gamble moringa Mother Earth movement mulch multifunctional mushrooms native plants natural natural building natural fertiliser natural skincare natural swimming pool nature nature connection nitrogen no dig no waste no-dig north-facing novel November nutrition nuts observe oca October off-grid oil cleansing orchard orchards organic organic flowers organic gardening outdoor shower oven oxymel oyster pallets pasture-fed patterns people people care peoplecare perennials permaculture permaculture design permaculture magazine award permaculture projects permaculutre permayouth pesto pests philippines pine tree pips pizza oven plant profile plants pollinators pollution polyculture polycultures positive change preserving principles propagating protection pruning prunings psycho-spiritual awareness psychospiritual transformation rainforest rainwater raspberries recipe recipes reduce reed beds regeneration regenerative regenerative agriculture relative location relative matter remedy renewable renewable energy resilient resources restoration reuse revolution rhythms rootstock rootstocks roundhouse roundwood runner beans sage salad salads salve Samhain schools Scotland scotts pine seasonal seasons seeds selfcare Sepp Holzer september septic tanks sewage treatment shade shamanism sheet mulching shrubs skincare sloes slugs small solutions small-scale smallholding social justice soil health solar solutions sowing spiritual spring squash stacking functions stock-free straw straw bale summer support sustainable Sweet Bay syntropic systems temperate terraces thistles thrutopia timber timber framing tincture tonic toolkit tools transformation trees upcycle urban urban gardening veg garden vegan veganic vermicomposting vinegar visionaries walnuts waste water water cleansing watering weeds wellbeing wetland wild edges wild food wild garlic wildflower wildlife wine recipes wings winter winter greens winter salads wood stove woodburner woodland woodland management woodlands world is possible worms yarrow year round year-round food yield young people youth zai pits zone 00 zoning

Global Climate Change Solutions: Hope and inspiration from around the world (2022)

For the fifth year, the Permaculture Magazine Award celebrates and supports innovative and transformational projects with £35,000 to share. Across three awards, nine projects have been awarded for their impressive work, regenerating their communities and landscapes, and creating resilient livelihoods against climate change. 

To date, the Permaculture Magazine Award has shared £60,000 between 16 projects, from localised food initiatives, where individuals are taught how to grow their own nutritious food; refugee projects teaching thousands how to garden with minimal resources; to the planting of thousands of native trees to create diverse food forests and regenerate whole ecosystems – we’ve seen all scales of regeneration.

For 2022, the award was split into three categories: Permaculture Magazine Award (£15,000); Youth in Permaculture Award (£10,000 hosted by Ethos Foundation and sponsored by Abundant Earth Foundation); and Permaculture Prize award (£10,000 sponsored by Lush).

Awardees

The Permaculture Magazine Award, £15,000
Sponsored by Permaculture Magazine

Flooding Solutions

Vad Permaculture Demonstration Farm, India:
www.earth4ever.in
£5,000

A soil workshop at the training centre with Sukhbhumi and women farmers
© Vad Permaculture Demonstration Farm

Earth4ever is set in the Tansa Valley, a once biodiverse-rich region, where indigenous people lived as one with Nature. After years of destruction and industrial expansion the area now sees flooding, droughts and extreme weather.

Earth4ever connected with an indigenous farmer to create a demonstration site for climate-friendly farming. Local farmers learn how to plant diverse food forests, hold water on the site, manage droughts and revive soil health. Community members learn to grow their own kitchen gardens for food resilience. Children learn about soil health and re-establish their ancestral connection to Nature and the forests they call home.

Read the project’s story here: www.permaculture.co.uk/articles/restoring-diverse-edible-and-medicinal-forests

Tackling Flood and Drought

The Regenesis Project, Philippines:
www.theregenesisproject.org
£5,000

Planting native species is one replicable method for regeneration
© The Regenesis Project

On 17 hectares in the Philippines’ famous Chocolate Hills, The Regenesis Project is a family-run learning centre, ‘living lab’ and Ecosystem Restoration Camp, showcasing methods to transform degraded and disaster-torn landscapes.

Over the last 20 years, the Philippines has seen over 20 tropical storms, with increasing frequency and intensity, often hitting areas that haven’t been affected previously. Regenesis Project are working with afforestation methods, water capture and fire management, as real-life examples for landscape and community resilience against dramatic weather. Years of slash and burn practices and illegal logging have reduced vast areas from diverse forest to single species grassland, leading to extreme soil erosion and run-off. The team are implementing keyline water storage and methods to improve soil conditions, both to aid in afforestation. They are also exploring bamboo production, beneficial for ecosystem restoration and to help convert the already existing bamboo industry into a more holistic process.

As an Ecosystem Restoration Camp, they offer monthly meaningful experiences where visitors can learn how to heal the landscape while enjoying a beautiful setting. 

Read more about the project here: www.permaculture.co.uk/articles/solutions-for-tackling-flood-and-drought

Fair Shares

Mangwende Orphan Care Trust, Zimbabwe:
https://mangwendeorphancaretrust.org
£2,500

Young trees ready to be planted using zai pits
© Mangwende Orphan Care Trust

The Mangwende Orphan Care Trust (MOCT) is an established project in Zimbabwe, set up to care for underprivileged, marginalised communities in Murewa District. In more recent years, their site has become a permaculture demonstration centre, teaching women, widows and the unemployed how to create flourishing gardens that produce food, timber and wildlife habitat. Local farmers are taught regenerative dryland farming techniques, including the use of zai pits. A small basin is created and filled with manure before planting a tree or crop. The manure attracts termites, which break up the soil, increasing its ability to hold water. These pits give a mini microclimate for the plant to grow whilst also holding water in the landscape – a critical tool for the region and for many others around the world.

Read the project’s story here: www.permaculture.co.uk/articles/permaculture-tools-for-local-food-and-strengthening-community

Regenerating Degraded Rainforest

Amazonian Permaculture Network of Pacayacu – RAP, Ecuador:
www.clinicambiental.org
£2,500

Diverse seeds collected from the Red Amazonica de Permacultura from farms extending over two provinces for exchanges and redistribution
© Lexie Gropper

NGO Clinica Ambiental has been fighting for the rights of their people for over 20 years. The Pacayacu region has been devastated by petroleum extraction, with petrol-gas flares burning for hours, acid rain, daily oil spills, water contamination and more. A 2013 study found 21 of 22 potable wells were contaminated with PAHs (polycyclic aromatic hydrocarbons which are chemicals that occur naturally in coal, crude oil, and gasoline).

The NGO set up RAP to bring practical solutions to the community and reignite their indigenous connection to their landscape. They hold celebratory festivals, workshops and permaculture courses where they share seed saving methods, teach how to build water filters, and work with communities to revert monocultures back into edible and medicinal forests. Landowners are taught how to grow food whilst creating an income, often from preserving their harvests. They are taught to observe and understand what the land needs, whether that’s feeding the soil, managing water or increasing its biodiversity. “Our forests, ‘chakra’ (ancestral food forests) and gardens are living seed banks to exchange the very seeds that have the intelligence to survive the extreme weather conditions of a tropical Amazon with its intense rainy season and powerful sunshine.”

Read the project’s story here: www.permaculture.co.uk/articles/regenerating-rainforests-and-empowering-community

Shortlisted projects

Youth in Permaculture Prize, £10,000
Hosted by Ethos Foundation and sponsored by Abundant Earth Foundation

With triple the applications in its fifth year, the Youth in Permaculture Prize is a fabulous indicator of the permaculture [pr]activism happening around the world led by young people. Youth-led projects were invited to apply, as well those benefiting young people, and those helping to positively and locally address human-induced climate change with regenerative practices. In shining a light on these projects, we hope to inspire more positive action and collaboration globally. The £10,000 is shared between three main winners, with £300 going to each shortlisted project, to encourage and acknowledge them, and enable further action and myceliating of their work.

Kitchen Gardens

Nakafeero Brenda (22), Uganda 
Receives £4,000
https://permayouth.org

A group of people carrying plants

Description automatically generated with medium confidence
Local children learning how to grow food in the kitchen garden
© Nakafeero Brenda

Brenda is a Permayouth hub leader and educator in northern Uganda. She teaches permaculture to young women and single mothers and hosts kitchen garden ‘permablitzes’ in their homes to help address food insecurity, climate change and poverty. With these funds, Brenda will create a Permayouth learning centre, a tool library, start a local seed exchange network and focus on water security for local food projects.

Community Education

Eddie Brown (25), Mallorca, Spain 
Receives £3,000
http://jep.permamed.org

A group of people working in a field

Description automatically generated with medium confidence
Learning to make compost
© EddieBrown

Eddie has engaged in the world of permaculture for nine years, has completed three PDCs and is part of a non-profit permaculture project called Jóvenes en Permacultura (JEP) to build a community of young people to share and learn about permaculture together. In just two years, JEP now has 40 members, who holistically explore the multiple dimensions of permaculture. Eddie has also collaborated and led workshops with Permacultura Mediterránea. The award will help set up the permaculture learning centre with tools and equipment needed, enable free expert workshops to members and the community, and help JEP to be the seeds of change.

Training the Next Generation

Lulu Vierkoetter (16), Zanzibar, Tanzania 
Receives £1,000
www.facebook.com/Zanzibarkins

A group of people gathered around a table with food

Description automatically generated with medium confidence
School children learning about their native plants
© Lulu Vierkoetter

Growing up on the island of Zanzibar, Lulu practised unschooling through a permaculture lens. She is a co-founder of the global Permayouth movement and an accredited permaculture designer. Her passion is offering permaculture education programmes for children in her local school. Lulu has started the KINS independent school garden project for 3-12 year olds – sharing permaculture, greening the school, addressing waste, growing organically, and rewilding spaces. She has designed the engaging program that she shares weekly. Lulu will use this prize to create an outdoor classroom space, access seeds and tools for the learning garden, and purchase a bicycle to travel to the school to teach permaculture. 

Shortlisted Projects, each receiving £300

Ethos Foundation is a trust-based Australian charity that supports free permaculture education for women and refugee permayouth hubs across East Africa. www.ethosfoundation.org.au

Abundant Earth Foundation raises money to offer funding and mentoring to grassroots permaculture and regenerative projects around the world. AbundantEarthFoundation.org

Permaculture Prize, £10,000
Sponsored by Lush Cosmetics

Lush Cosmetics is honoured to have partnered with Permaculture Magazine for the 2022 Permaculture Magazine Award, for a special Permaculture Prize. This year, Lush has doubled its support for the Permaculture Prize, offering two prizes to two fantastic organisations, and an additional special runner-up award. The judging panel were amazed to see the effects of permaculture-in-action all across the world, and the fantastic diversity of approaches to applying permaculture’s ethics and principles.

The Jungle Lab

Amisacho Restauración, Ecuador
£5,000
www.facebook.com/AmisachoRestauracion

The jungle lab in action
© Lexie Gropper

Located at oil drill #26 in Lago Agrio, Ecuador, the Amisacho family bought land in 2007 and started reforesting what was degraded from petroleum extraction, cattle and later cacao monocultures. Fifteen years later, the site is a diverse forest filled with endangered tree species, and a wide variety of flora, fauna and fungi.

Amisacho have a small jungle lab where they experiment with processing methods, teaching locals how to can, dehydrate and ferment their own produce for food resilience. They cultivate and forage for mushrooms, using them as food, medicine, soil regeneration and myco-materials. The living lab is taken directly to homes, communities and projects, so those further afield can learn how to best work with the Amazon ecosystem, creating their own sustainable livelihoods while regenerating the land. “By showing that the forest has economic value, people are more inclined to protect them and, as a result, we see a domino effect of mindset and relations correlating Earth Care, People Care, Fair Share. Our initial teachings focused on the importance of the land, health, organic agriculture, etc., but we’ve learned that our impact is that much greater when a family’s own economy benefits from and contributes to that transition,” Lexie Gropper, a team member, explains.

Through their varied work – the lab, living seed banks, tree nurseries, workshops, Hope fair, Guardians of the Soil movement – the Amisachos are regenerating the rainforest, teaching others how to regenerate while creating an income and showing the younger generation, who were born in the era of chemicals, monocultures and conflict, that “living in the most biodiverse region on the planet can also support diverse income opportunities that feed our passions.”

Including Minority Cultures

BIPOC Permaculture Community Group
£5,000

Permaculture educator Rakesh in his food forest
© James Atherton

BIPOC Permaculture Community Group is a pilot project from the Permaculture Association (Britain) in partnership with Rakesh ‘Rootsman Rak’, to offer permaculture training to 20 young people from ethnic minorities (ages 18-30), primarily from Barking, Dagenham, Redbridge and Newham, London.

BIPOC communities have limited access to permaculture education yet their cultures are often embedded in regenerative solutions.

The award will allow BIPOC permaculture teachers to lead the teaching and provide essential practical support. They aim to break economic limitations, and will help provide food, drinks and transport. It will also contribute essential tools and equipment for the long term maintenance of the space, to ensure the legacy and continuation of the community group. The training will include a formal certification, helping these young people on the way to become community teachers themselves. It will illustrate the many ways their cultures already have knowledge, skills and empathy that are of great value within their existing communities. It aims to actively encourage them to take pride in their heritage and in turn encourage others to replicate the project’s impacts. Part of the award will fund the documentation of their collective journey.

Vegan Permaculture

Haivaandee Vegan Permaculture Farm, Thailand
Receives a runner-up award
https://haivaandee.com

Preparing mushroom growing bags. After six months of growing mushrooms, the contents will then be used as veganic compost. Any suggestions to replace plastic are very welcome!
© Pure 

The three acre vegan permaculture farm was set up five years ago, and has trained hundreds of volunteers in permaculture, veganism and sustainable building. The bamboo and mud educational centre is a practical learning space, and the transformed site is a living example of how permaculture can turn degraded land into productive and important wildlife habitat.

Thai farmers are being shown viable alternatives to the expensive fertilisers and pesticides that are actually degrading their soils – the funds will help create an online platform to reach more farmers.

Shortlisted Projects

Red de Escuelas Interculturales por la Soberanía Alimentaria, REISA,
www.reisaedu.com

Ermitaj Malin, www.ermitajmalin.com

Zimbabwe Institute of Permaculture – SCOPE Zimbabwe, www.scopezimbabwe.com

We would like to create a space for all applicants to join together and share their work, their practices and offer advice. We would also like to link these projects with funding opportunities, grants and mentors – if you are able to help, please get in touch. 

Each issue of Permaculture magazine offers tried-and-tested solutions, projects and pioneering ideas from the very best of the permaculture community. Every subscription comes with FREE access to all 30+ years of back issues.




Further Resources

About the Author

The Permaculture Magazine team have been publishing books and magazines since 1992.

Their YouTube channel www.youtube.com/PermacultureMagazine shares a range of videos from no dig organic gardening and food forests, to regenerative farming and keeping bees.