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8 forms of capital active hope adaptation agroecology agroforestry alder buckthorn Amazon anxiety apples arthritis autumn Autumn equinox back yard beans Bec Hellouin beech tree bees beneficial berries biochar biodigester biodiversity blackberries blackthorn book review brain brassica cage budget build building campesino capital card deck Celtic festivals change changes chemical-free chickens christmas circular clay pot cleansers cleansing milks climate change climate chaos climate collapse climate emergency climate grief climate solutions climbers climbing cob comfrey community Community Nature Network community projects compost compost teas connection consciousness conservation container cooking coppice coppicing cordial cosmology courgettes crafts crisis crop protection Cross Quarter Festival cultural emergence culture cut flowers cycles degraded design diary diversity DIY do it yourself dryland earth care earth's cycles Earth's energy earths cycles ecoculture economics ecopoetry ecosystem ecosystem restoration camps ecosystems edges edible edible flowers education efficiency elder elderflowers elements elixir energy equinox ethics face mask fair shares Fairtrade farming feedback feminine ferns figs film firewood floristry flower essence flower garden flowers food food forest food garden footbath forage foraging forest garden forest gardening forests fruit fruit leather fruit trees full moon funding fungi future future care gardening gardens garlic gift economy gin Give Nature a voice Glennie Kindred global poverty glut grapes green space greenhouse grief groundcover grow grow food grow your own growing guilds habitat habits handcream harvest harvests hawthorn hazel hazelnut healing shrubs healing trees health healthy soil heart health hedgerow hedging herbal herbal remedies herbal teas herbalist herbs holistic holistic planned grazing home homeless homemade wine homestead hope Hugelkultur humanure hummus hungry gap IBC tanks Imbolc incense increase yields Indigenous inexpensive influence inspiration International Womens Day jam keyline kingfisher kitchen garden lacto-fermentation Lammas land landscape landscapes life lifestyle limeflowers livelihood livestock living labs logs Looby Macnamara lotion low cost low-impact Lush Spring Prize macerations Manda Scott Mangwende Orphan Care Trust market garden market gardening marmalade marshmallow mass heater meadowsweet medicinal microbes microfarm Midwest Permaculture mimic mindset mitigation money moon phases Morag Gamble moringa Mother Earth movement mulch multifunctional mushrooms native plants natural natural building natural fertiliser natural skincare natural swimming pool nature nature connection nitrogen no dig no waste no-dig north-facing novel November nutrition nuts observe oca October off-grid oil cleansing orchard orchards organic organic flowers organic gardening outdoor shower oven oxymel oyster pallets pasture-fed patterns people people care peoplecare perennials permaculture permaculture design permaculture magazine award permaculture projects permaculutre permayouth pesto pests philippines pine tree pips pizza oven plant profile plants pollinators pollution polyculture polycultures positive change preserving principles propagating protection pruning prunings psycho-spiritual awareness psychospiritual transformation rainforest rainwater raspberries recipe recipes reduce reed beds regeneration regenerative regenerative agriculture relative location relative matter remedy renewable renewable energy resilient resources restoration reuse revolution rhythms rootstock rootstocks roundhouse roundwood runner beans Rupert Read sage salad salads salve Samhain schools Scotland scotts pine seasonal seasons seeds selfcare Sepp Holzer september septic tanks sewage treatment shade shamanism sheet mulching shrubs skincare sloes slugs small solutions small-scale smallholding social justice soil health solar solstice solutions sowing spiritual spring squash stacking functions stock-free straw straw bale summer support sustainable Sweet Bay syntropic systems temperate terraces thistles thrutopia timber timber framing tincture tonic toolkit tools transformation Transformative Adaptation trees upcycle urban urban gardening veg garden vegan veganic vermicomposting vinegar visionaries walnuts waste water water cleansing watering weeds wellbeing wetland wild edges wild food wild garlic wildflower wildlife wine recipes wings winter winter greens winter salads winter solstice wood stove woodburner woodland woodland management woodlands world is possible worms yarrow year round year-round food yield young people youth zai pits zone 00 zoning

Topics

8 forms of capital active hope adaptation agroecology agroforestry alder buckthorn Amazon anxiety apples arthritis autumn Autumn equinox back yard beans Bec Hellouin beech tree bees beneficial berries biochar biodigester biodiversity blackberries blackthorn book review brain brassica cage budget build building campesino capital card deck Celtic festivals change changes chemical-free chickens christmas circular clay pot cleansers cleansing milks climate change climate chaos climate collapse climate emergency climate grief climate solutions climbers climbing cob comfrey community Community Nature Network community projects compost compost teas connection consciousness conservation container cooking coppice coppicing cordial cosmology courgettes crafts crisis crop protection Cross Quarter Festival cultural emergence culture cut flowers cycles degraded design diary diversity DIY do it yourself dryland earth care earth's cycles Earth's energy earths cycles ecoculture economics ecopoetry ecosystem ecosystem restoration camps ecosystems edges edible edible flowers education efficiency elder elderflowers elements elixir energy equinox ethics face mask fair shares Fairtrade farming feedback feminine ferns figs film firewood floristry flower essence flower garden flowers food food forest food garden footbath forage foraging forest garden forest gardening forests fruit fruit leather fruit trees full moon funding fungi future future care gardening gardens garlic gift economy gin Give Nature a voice Glennie Kindred global poverty glut grapes green space greenhouse grief groundcover grow grow food grow your own growing guilds habitat habits handcream harvest harvests hawthorn hazel hazelnut healing shrubs healing trees health healthy soil heart health hedgerow hedging herbal herbal remedies herbal teas herbalist herbs holistic holistic planned grazing home homeless homemade wine homestead hope Hugelkultur humanure hummus hungry gap IBC tanks Imbolc incense increase yields Indigenous inexpensive influence inspiration International Womens Day jam keyline kingfisher kitchen garden lacto-fermentation Lammas land landscape landscapes life lifestyle limeflowers livelihood livestock living labs logs Looby Macnamara lotion low cost low-impact Lush Spring Prize macerations Manda Scott Mangwende Orphan Care Trust market garden market gardening marmalade marshmallow mass heater meadowsweet medicinal microbes microfarm Midwest Permaculture mimic mindset mitigation money moon phases Morag Gamble moringa Mother Earth movement mulch multifunctional mushrooms native plants natural natural building natural fertiliser natural skincare natural swimming pool nature nature connection nitrogen no dig no waste no-dig north-facing novel November nutrition nuts observe oca October off-grid oil cleansing orchard orchards organic organic flowers organic gardening outdoor shower oven oxymel oyster pallets pasture-fed patterns people people care peoplecare perennials permaculture permaculture design permaculture magazine award permaculture projects permaculutre permayouth pesto pests philippines pine tree pips pizza oven plant profile plants pollinators pollution polyculture polycultures positive change preserving principles propagating protection pruning prunings psycho-spiritual awareness psychospiritual transformation rainforest rainwater raspberries recipe recipes reduce reed beds regeneration regenerative regenerative agriculture relative location relative matter remedy renewable renewable energy resilient resources restoration reuse revolution rhythms rootstock rootstocks roundhouse roundwood runner beans Rupert Read sage salad salads salve Samhain schools Scotland scotts pine seasonal seasons seeds selfcare Sepp Holzer september septic tanks sewage treatment shade shamanism sheet mulching shrubs skincare sloes slugs small solutions small-scale smallholding social justice soil health solar solstice solutions sowing spiritual spring squash stacking functions stock-free straw straw bale summer support sustainable Sweet Bay syntropic systems temperate terraces thistles thrutopia timber timber framing tincture tonic toolkit tools transformation Transformative Adaptation trees upcycle urban urban gardening veg garden vegan veganic vermicomposting vinegar visionaries walnuts waste water water cleansing watering weeds wellbeing wetland wild edges wild food wild garlic wildflower wildlife wine recipes wings winter winter greens winter salads winter solstice wood stove woodburner woodland woodland management woodlands world is possible worms yarrow year round year-round food yield young people youth zai pits zone 00 zoning

5. Using Biological Resources – An Original Permaculture Principle

Using biological resources instead of fossil fuels is common sense in a world that is warming, but there is more potential here than first meets the eye. Maddy Harland explains.

Wherever possible permaculture advocates the use of biological resources. The most obvious example is on the farm and in the garden. Instead of buying a bag of chemically produced fertiliser, we can grow nitrogen fixing plants on site, such as Siberian pea tree, gorse or broom. These feed the food plants around them, both from their roots and from being cut and used as mulch around the stems and trunks of the food plants.

We can also grow our green manures like red clover, phacelia and mustard and then turn them back into the soil. We sow red clover once our garlic crop has got away. It acts as a cover crop and reduces weed between the garlic. It also fixes nitrogen and fertilises the garlic. It is a good arrangement!

Other examples are: using chickens in tractors to weed and manure areas; using compost teas on the farm; using pigs to plough the soil and manure it to prepare it for crops; using ducks to control slugs and snails; using geese for weeding; using pigs to turn the spoilt straw that has had cattle on it in the winter in a barn to help speed up the composting process; using horses to extract timber in steeply sloped woodlands; companion planting for pest control; using plants to shade buildings instead of air conditioning; planting living fences instead of wire; even weaving beautiful and resilient living bridges instead of using wood and rope in India … the examples are endless!

People are biological resources

People are also biological resources. With increasing reliance on technology in industrialised cultures, we have more and more unused or underused people, particularly the young and the elderly. These people can feel like they are a drain on an industrialised culture. The young are often regarded with fear when they gather in groups but with high unemployment in the under 25s and little to do, what other alternatives are there?

We have a huge problem with impending climate change (read Lord Stern on climate change and the alternative route to mitigation). We need to not only protect our existing forests but also reforest areas in any country in the world that has land below the tree line. Economically failing post-industrial cultures have an opportunity here. Instead of paying the young to sit at home, why can’t we harness their youthful energy? We need to start a massive tree planting programme in the USA and Europe to lock up carbon in biomass. We need to actively engage our youth in climate change mitigation, after all, the future belongs to them, not the middle aged and old. This would not exactly be like National Service, but could be designed as an educational programme/rite of passage that teaches Earth Restoration and tree planting, and would engage all 18-year-olds for a year. Framed properly, it would give hope to a generation and could add practical environmental skills to their portfolios as well.

Super grans

The elderly too should not be discarded as no longer useful once they have reached retirement age. Many older people have skills that are being lost to the younger generations. In New Zealand there is a ‘Super Gran’ scheme. ‘Domestically challenged’ parents can learn how to cook meals, to knit and make clothes, even how to make a vegetable garden. One family viewed their ‘super gran’ as a substitute grandmother to her three daughters who rarely saw their own grandparents in Korea.

We have so many elderly people in our society who live alone and are lonely. They were also born in a time before televisions and computers, when many people kept chickens and grew vegetables and made their own clothes. They have skills that we will need in the future if we don’t indeed need them now.

Helena Norber-Hodge once showed me an uncut version of her film, Paradise with Side Effects. It was the story of two Ladakh women who were community leaders. They came to the West to see how we lived and experienced the great contradictions in our society. They saw food thrown away in the streets, the extreme wealth in the London West End, beggars in the Underground, and they also visited an old peoples’ home. There they met an old lady who sat alone in her room, watching TV all day. They asked, “Where are her family?” It was inconceivable that such a wealthy society would abandon their elders. They wept for the loneliness of this old lady. I wept too as I watched Helena’s film.

As we rebuild our fragmented society, we can rebuild those inter-generational links that characterise traditional cultures. The young should not be left unemployed on the streets without a positive role to play in our society and the old should not be abandoned. Let us, as permaculturists, develop a vision and designs that will integrate all of our ‘biological resources’, not just the ones in the garden or the farm, but also the marginalised people in our society.